The Mambo TeaHouse Cuban Restaurant - Rutherford New Jersey
98 Park Avenue   •   Rutherford, New Jersey   •   Tel: 201-933-1262
Fine Cuban Food at Mambo TeaHouse in Rutherford NJ
Fine Cuban Cuisine & Tea Lounge
 
Lunch Menu $7 To-Go Lunch Menu $6.95 RHS Student Lunch Menu $9.95 Early Dinner DealDinner Menu Tea Menu Dessert Menu Party Menus Catering MenuKids Menu
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Mambo Tea House

Catering Menu

V = Vegetarian Dish

Crispy turnovers filled with beef, chicken, spinach and cheese V
or guava and cheese V (10pcs)
Fried green plantain chips served with our mojo sauce
Ham croquettes served with our Spanish Creole dipping sauce
Shrimp and crab croquettes served with our seafood sauce
Succulent shrimps sauteed with garlic and white wine
Pressed ham and pork sandwich bites with Swiss cheese, thinly sliced pickle topped with mustard and our mojo sauce
Sautéed premium Spanish sausage, peppers in red wine sauce


Caribbean fried rice with shrimp, sweet plantains, scallion served with coconut and ginger sauce
Yellow rice with boneless chicken, Spanish sausage, peppers and peas cooked together
Spaniard style rice with lobster, clams, shrimps and mussels
Spaniard style rice with boneless chicken, Spanish sausage, clams, shrimps and mussels


Avocado, tomato and onions drizzled with extra virgin olive oil
Heart of palm, carrots cucumber, olive, roasted red peppers, tomato and feta cheese served over field greens. House vinaigrette served on the side .
Romaine lettuce, tomato, carrot, cucumber and onions. House vinaigrette served on the side


Slowly cooked shredded beef with peppers, onions in a Cuban Creole sauce
Pan fried shredded beef cooked with garlic and onions served with our signature chimichurri sauce
Savory ground beef cooked with olives, potatoes and tomato
Grilled skirt steak served with chimichurri sauce
Sautéed sirloin steak pounded thin topped w/ grilled onions
Braised oxtail stew in a Caribbean Creole sauce
Slowly cooked shredded roasted pork in citrus mojo marinade
Fried marinated boneless pork pieces topped with onions
Sauteed chicken breast in garlic and White wine
Crispy breaded marinated chicken pieces on the bone
Sauteed jumbo shrimps in garlic and White wine
Sauteed jumbo shrimps with our coconut lime sauce
Sauteed tilapia in garlic and White wine sauce with capers


Arroz Blanco, Amarillo O Integral V
White rice, black beans and bacon cooked toegether
Cuban black beans (2 containers)
Fried sweet plantains
Fried green plantains served with our mojo sauce
Fried cassava served with our mojo sauce
Boiled cassava topped with onions and mojo our sauce
Broccoli, carrots sautéed in garlic and extra virgin olive oil
Spinach sautéed in garlic and extra virgin olive


Sponge cake soaked in three kinds of milk
Coconut custard topped with layer of soft caramel sprinkled with toasted coconut (10 individual flans)
Rice pudding served warm, sprinkled with cinnamon (10 individual cups)

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